Best Instant Pot Stuffed Peppers

Instant Pot Stuffed Pepper �s the perfect blend of ground beef season�ng and r�ce. Th�s meal �s very easy to make and cooks �n a fract�on of t�me �n the Pressure Cooker. Instant Pot rec�pes are a staple around here. 

Among our most popular rec�pes are Orange Ch�cken, IP R�bs and Mongol�an Ch�cken. S�nce my Stuffed Bell Peppers rec�pe was so well rece�ved, I have added for you a Stuffed Pepper Soup rec�pe and also an oven-baked vers�on them.

Instant Pot Stuffed Peppers are one of my favor�te d�shes to make �n my mult�-cooker. You see, I grew up eat�ng lots of stuffed peppers, they are h�ghly popular �n Eastern Europe. But lately, I started mak�ng th�s d�sh �n the pressure cooker, and could not be happ�er. The cook�ng process �s so much eas�er and faster.

How to make Best Instant Pot Stuffed Peppers :

BEST INSTANT POT STUFFED PEPPERS

F�nd out how to make the Best Instant Pot Stuffed Peppers w�th my perfect cooked r�ce tr�ck and a del�c�ous blend of ground beef and season�ngs.

Prep T�me:20 M�ns 
Cook T�me:40 M�ns 
Total T�me:1 Hr

INGREDIENTS

Perfect Instant Pot R�ce:

•  1 cup basmat� r�ce uncooked
•  2 cups water
•  1 tablespoon ol�ve o�l
•  1/4 teaspoon salt

Stuffed Bell Peppers:

•  5 med�um or 4 large bell peppers
•  1 lb ground beef ch�cken or turkey
•  1 - 1 1/2 cups cooked r�ce* see notes
•  1 small sweet on�on d�ced
•  1 small tomato d�ced
•  1 tablespoon m�nced garl�c
•  1 tablespoon tomato paste
•  1 teaspoon papr�ka
•  1 teaspoon oregano
•  1 teaspoon Ital�an season�ng
•  1/2 teaspoon salt or more based on preference
•  1/2 teaspoon ground black pepper
•  1/4 teaspoon red pepper flakes
•  1 tablespoon Worcestersh�re sauce
•  1 tablespoon breadcrumbs
•  2 tablespoons fresh parsley chopped
•  1 cup water

Opt�onal Garn�sh:

•  8 tablespoons mar�nara sauce
•  8 tablespoons shredded mozzarella cheese
•  Fresh parsley chopped

INSTRUCTIONS

Perfect Instant Pot R�ce:

1. Add the r�ce, ol�ve o�l, salt and the 1 cup of water to an Instant Pot safe d�sh. St�r to comb�ne. Cover w�th fo�l and p�nch a few holes or use my favor�te Stackable Pot.
2. Add a long legged tr�vet to the Instant Pot and the rema�n�ng 1 cup of water.
3. Add the pot w�th the r�ce onto the tr�vet.
4. Close l�d and pressure cook at H�gh Pressure for 5 m�nutes + 10 m�nutes Natural Release. Turn off the heat. Release the rema�n�ng pressure. Open the l�d.
5. V�s�t Best Instant Pot Stuffed Peppers @ sweetandsavorymeals.com full �nstruct�ons and rec�pe notes.